How to make Koko Alaisa

Equipment: Pot-Ulo Knife- Naifi Spoon-sipuni Cup bowl-ipu Oven-ogaumn. Ingredients: Koko Alaisa Vai Pe'epe'e Suka. Method: Wash the Alaisa 3 times Add Vai to alasia (3 to 4 quarters of the ulo) Let it boil Add ½ koko to the ulo Let it boi Add suka and pe’epe’e Let it boil for 10 minutes Serve and enjoy!